Awards & Accolades
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Ali & Mairi Penman - Glasgow
opus one restaurant
LATEST NEWS!
Opus One Restaurant has been awarded 2 Rosettes from the AA and also a Platinum Plate Award from HotelReview Scotland.
» Opus One restaurant wins star billing in hotel awards
Our Head Chef Ryan Young has won Silver Award at the Scottish Chef of the Year 2009 in the Sheraton, Glasgow
Welcome to our new restaurant, 'Opus One', furnished in a contemporary style, comfortable and elegant, with friendly yet polished service.
Opus One - meaning 'First Work' or 'first masterpiece of a composer', is also the name of one of the world's finest wines, a Napa Valley wine from the joint partnership of Baron Phillippe de Rothschild and Robert Mondavi. The production of this wine is meticulous, and we are pleased to offer it as our signature wine.
Our Head Chef Ryan Young is also meticulous, in his culinary skill, using only the best fresh local and seasonal produce, artfully presented, innovative and memorable. To book a table at Opus One, telephone 01738-623355.
- Click here to view our Reviews & Awards
restaurant Opening Times
- Tuesday to Saturday
- Lunch - 12.00pm - 2.00pm
- Dinner - from 6.30pm - 9.00pm
Book Online

- Canvas prints and Perspex Art - www.fourblankwalls.co.uk







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